This is traditional veg biryani with coconut milk recipe from Avo Avo with a south Indian flavour. This is also called thengai paal biryani recipe in the southern part of India and goes well with veg kurma.

Index – Content details:

Step by Step description

How to make Coconut milk:

1. Grind the chopped coconut with warm water
2. Remove the milk by squeezing the coconut grind. Repeat step 1 and step 2 for at least three times.
3. Now coconut milk is ready. There are many recipe available, one of the famous recipe is coconut milk rice and coconut milk pulao. The general milk rice is called Paal sadam in tamil languages and this is served to kids.

How to make Veg biryani with coconut milk

1. Ghee, bay leaf, Lavang, green elachi, cinnamon stick, fennel seeds – saute it
2. Onion, green chill, garlic, ginger – saute it
3. Tomato, salt, mint leave, turmeric power, red chilli powder, saute it
4. Add coconut milk, required water, salt, saute it
5. Add biryani rice, garam masala, cook for 15 min
6. Check for its cooking and add lemon juice, coriander leaves,
7. Coconut milk biryani is ready.

Serve the veg biryani with coconut milk kurma to bring best combination in coconut shell. At the same time. In some of the part of country, this is also called veg pulao with ground coconut or coconut milk pulao.

Veg biryani recipe Step by step procedure by picture:

Here is the healthy recipe using coconut milk in biryani in English with pictures and step by step procedure.

Step 1:

Grind the chopped coconut with warm water

Step 2: Remove the milk by squeezing the coconut grind. Repeat step 1 and step 2 for at least three times. Now coconut milk is ready. There are many recipes available, one of the famous recipes is coconut milk rice and coconut milk pulao. The general milk rice is called Paal sadam in tamil languages and this is served to kids.

Step 3: Ghee, bay leaf, Lavang, green elachi, cinnamon stick, fennel seeds – saute it. Onion, green chill, garlic, ginger – saute it

Step 4: Tomato, salt, mint leave, turmeric power, red chilli powder, saute it

Step 5: Add coconut milk, required water, salt, saute it

Step 6: Add biryani rice, garam masala, cook for 15 min

Step 7: Check for its cooking and add lemon juice, coriander leaves. 

Serve the veg biryani with coconut milk kurma to bring best combination in coconut shell. At the same time. In some of the part of country, this is also called veg pulao with ground coconut or coconut milk pulao.

Coconut milk biryani ingredients?

• Basmati Rice – 2 cup
• Water Coconut – ½
• Pure Ghee – 3 tsp
• Oil – 2 tsp
• Bay Leaf – 2
• Lavang – 1
• Green Elaichi – 2
• Cinnamon Stick – 1
• Fennel seeds – 1 tsp
• Onion – 1pc small (finely chopped)
• Green chilli – 2 pc (finely chopped)
• Garlic – 5 pc (finely chopped)
• Ginger – 1 small
• Tomato – 1 pc
• Salt as required
• Mint leaves – 2 tbsp
• Turmeric powder – 1 tsp
• Red chilli powder – 2 tbsp
• Garam Masala – 1 tsp
• Lemon juice – 1 tsp
• Coriander leaves 1 tsp

Cooking Tips:

• Coconut milk remains / residue can be used to make either coconut chutney or kurma
• Garnish with shredded coconut and serve hot with salad and raita
• Use pure ghee instead of oil for better taste
• Biryani can be served in coconut shell to bring traditional serving experience.

Advantages and Disadvantages:

• Lowers blood pressure and cholesterol.
• Builds muscle and helps reduce fat.
• rich in electrolytes and can prevent fatigue.
• Can assist in weight loss.
• Improves digestion and relieves constipation

Calories Details:

• here are the details of calories

Coconut milk biryani video:

To bring the best experience this video also contains coconut milk kurma recipe apart from coconut milk biryani recipe, this is to address popular demand. The subtitle is available for coconut milk biryani in tamil and in hindi and also in English.

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Timecode (Timestamp) details:

• 0:00 Intro
• 0:32 Coconut milk biryani Ingredients
• 1:02 How to make coconut milk
• 1:31 How to make coconut milk biryani
• 5:00 Coconut milk kurma ingredients
• 5:12 How to make coconut milk kurma
• 8:30 Coconut milk biryani cooking tips
• 8:41 Advantages of coconut milk